Island Dinner Buffet
The dinner buffet is updated to comply with the new normal and is provided by a combination of table service and a buffet served by our staff. The buffet is themed around Island Style Cuisine, ranging from appetizers from the Micronesia and Polynesia Islands and hot dishes from steak grilled on a Teppan (hot griddle) to Asian flavored seafood dishes. Complete your appetite with a wide selection of delicious desserts. Soft drinks are included with the buffet.
Full Course Menu for Deluxe course
If you prefer to be served stylishly at your table our Deluxe Dinner Course is the right plan for you. An elegant 6 course dinner with the main course of T-bone Steak - which may be substituted with Fish Meuniere with advance request - will be the highlight of your delicious meal.
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Amuse Bouche
Marinated Norway Salmon
Chilled Pumpkin Soup with Pearl
Chef's Salad
T-Bone Steak (*Alternate menu)
Assorted Dessert
Coffee or Tea
Bread & Butter
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Seafood Combination
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Chilled Pumpkin Soup with Pearl
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Assorted Kids Plate
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(Diced Steak)
(Deep Fried Prawn with Tartar Sauce)
(Omelet & French Fries)
(Roll Sushi & Inari Sushi)
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Ice Cream
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Today's Soup
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Assorted Infant Plate
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(Mini Hamburger)
(Deep Fried Shrimp)
(French Fries)
(Roll Sushi & Inari Sushi)
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Ice Cream